iciHaiti - Agriculture : Launch of the year of cassava - iciHaiti.com : All the news in brief 7/7

Haiti - News : Zapping...

Haiti - Politic : 270 million Gdes project to modernize the Social Assistance Fund

Haiti - Taiwan : President Lai Ching-te receives the credentials of the Haitian ambassador (Lai's speech)

Haiti - Politic : Meeting between the CPT and a UN delegation

Haiti - Politic : «Haiti cannot wait. The time for decisive, coordinated action is now» (OAS statement)

more news

iciHaiti - Montreal : A metro station named «Vertières» (video)

iciHaiti - Basketball : «Coach Jojo» enters the Haitian Sports Hall of Fame

iciHaiti - Social : Today, literacy is more than knowing how to read and write

iciHaiti - Social : SIMAS Alternative Data Collection Methodologies

iciHaiti - FLASH Brazil : Important information Visa VITEM III

more news

iciHaiti - Agriculture : Launch of the year of cassava
21/10/2024 09:36:23

As part of the celebration of World Food Day, Vernet Joseph, the Minister of Agriculture officially launched the year of cassava last week in the presence of many representatives of partner institutions including : the Chamber of Commerce and Industry of the North, the Food and Agriculture Organization of the United Nations (FAO), the Inter-American Development Bank (IDB), the United States Agency for International Development (USAID), the World Food Program (WFP), the International Fund for Agricultural Development (IFAD), German Agro Action, Taiwanese Cooperation, the Consulate of Colombia and the City of Cap-Haïtien.

The Ministry chose the theme "Ann plante, pou n manje, pou n fè kòb" in perfect harmony with that chosen by the FAO for this World Food Day "The right to food for a better life and future".

In his speech, Minister Joseph explained that Cassava is a climate-resilient crop, representing a strategic asset for food security, which also offers a strong potential for conquering the international market in the perspective necessary for the development of the national economy.

The ceremony ended with the offering of gifts, mainly consisting of cassava-derived products by various personalities.

At the end of the day, for the attention of about fifty young people from the department, a workshop "Youth Agricultural Entrepreneurship and Business Opportunities: Cassava Sector" was organized, combined with an agricultural exhibition around cassava and a culinary competition.

IH/ iciHaiti